Boiled Eggs, Edamame, Hummus & Veggies

Name: Boiled Eggs, Edamame, Hummus & Veggies
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1 serving
Ingredients: 2 eggs boiled eggs; 3/4 cup steamed shelled edamame; 2 tbsp store-bought hummus; 1 cup raw veggies (cucumber, bell pepper, carrots, celery, broccoli, etc.)

snack15 min total1 serving

Macros per serving

Calories

398

Protein

32g

Carbs

23g

Fat

21g

Ingredients

2 eggs boiled eggs
3/4 cup steamed shelled edamame
2 tbsp store-bought hummus
1 cup raw veggies (cucumber, bell pepper, carrots, celery, broccoli, etc.)

Instructions

01Boil eggs in advance.
02Microwave frozen edamame and season (salt or Everything But The Bagel seasoning).
03Serve with hummus and fresh veggies for dipping.

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