Cottage Cheese Eggs & Avocado Toast
breakfast10 min total1 serving

Macros per serving
Calories
501
Protein
36g
Carbs
48g
Fat
18g
Ingredients
- 1/2 cup low-fat cottage cheese
- 1 large egg large egg
- 1/4 cup liquid egg whites
- 2 slices Ezekiel or Dave's Killer Bread
- 1/4 avocado avocado, mashed
- to taste Everything but the Bagel seasoning
Instructions
- 01Scramble eggs with cottage cheese in a nonstick skillet.
- 02Toast the bread and spread avocado on top.
- 03Sprinkle with seasoning and serve.
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